hamburger and rice casserole with cream of chicken soup hamburger and rice casserole with cream of chicken soup

Ground beef, onion, olive oil, cream of mushroom soup, chicken noodle soup, rice, salt, pepper, and crushed potato chips. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. If using cooked rice how long should it bake ? I made this with the mushrooms and cream of mushrooms. Dump in the green beans (if using). Add one layer of 1/2 cabbage (shredded). I thought I was the only one who made dinners that my family passed on! I also spiced it up a bit with ancho chili powder, chili flakes, cumin, and a sprinkling of chili powder and cayenne pepper. its one of my go-to recipes to make when I need to bring a covered dish. Drain fat. Thank you for the New Meal. Stir until combined. I'm not sure how I'll get it in the oven. Subscribe to the Finding Time To Fly Newsletter. The tomato soup adds a hint of sweetness, too, so if youre using tomato sauce, you might want to include some additional seasoning and brown sugar. Combine the diced tomatoes, cream of chicken soup, cream of mushroom soup, cooked rice, and Worcestershire sauce in a large mixing bowl. Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. Mix in cooked and drained noodles and transfer this to a buttered baking dish. and crumble over medium-high heat. 2023 The Seasoned Mom. Cover the dish and bake 30 minutes. Im going to cook this hamburger and rice dish tonight can I add cheese to it. Just have to coach my sweetie, broken hips sure change a life!!! Perhaps more rice?? Karlynn Facts: I'm allergic to broccoli. Stir until combined. Reheat at 325 F until steaming hot and bubbly. Allow to rest for 5 minutes before serving. Made it with ground lamb. We love it. This is a solid dish. Add the chicken broth and stir to combine. directions Preheat the oven to 350 degrees F. Brown the ground beef and onion in a skillet over medium-high heat; drain off any excess grease. I make a similar Lebanese dish, but add shredded chicken to the rice along with the beef. While Im not able to respond to every comment, I try hard to answer any questions that havent been addressed in the post, recipe or in other comments.I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because Ive never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I dont know).And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! You can definitely use precooked rice, but youll also want to reduce the liquid in the dish (since cooked rice will not absorb nearly as much liquid as the raw rice does). Spoon into a 1-1/2-qt. I love it, my husband loves it, our 2 year old loves it, my parents love it, etc. When meat mixture is finished, add to the rice mixture. Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Cream of asparagus soup is combined with eggs, milk, and dijon mustard for a creamy, savory custard. Cover, and bake for 15 minutes. Easy to put together and didnt require a lot of time. Salt and pepper while browning meat. Learn how your comment data is processed. It needed more flavor. Add macaroni, mix well. We also add a few dashes of soy sauce on top on our plates it's super yummy! Stir in beans, corn, tomatoes and tomato sauce. Set the manual/pressure cook button to 3 minutes. Season to taste. I was wondering if you have any thoughts about if this recipe would lend itself to being mixed up earlier in the day and then baked closer to time of serving? I never thought about the difference with the uncooked being more healthy for you. Couldn't use red pepper flakes because of toddler and husband. I am trying this recipe this today to take to a friend. When you need a cozy, hearty and nourishing supper to serve your family, this beef and rice casserole comes to the rescue. Preheat the oven's broiler. Pour meat mixture into a 913 pan and top . Cook hamburger & rice add a can of cream of mushroom, a can of sliced mushrooms and a can of drained green beans put in a 9x13 greased pan and top with shredded cheese. Hi, Jill! 21 Recipes Using Hamburger And Cream Of Mushroom Soup Simple Beef Stroganoff 30 min Mushroom soup, ground beef, egg noodles, sour cream, garlic powder 4.1879 Hamburger & Cream of Mushroom Soup over Rice 15 min Mushroom soup, ground beef, bag rice 4.533 Hamburger Supreme Casserole 35 min Mushroom soup, ground beef, macaroni, sharp cheddar cheese Pour the rice mixture into the prepared dish. This post may contain affiliate links. Perfect for busy weeknights or when you want to surprise your family with something special this casserole is sure to become a favorite! Any cream of soup will work in this recipe, To replace frozen veggies, steam fresh veggies until tender crisp or use leftover veggies. Remove casserole from oven and let rest, covered, Prep Time 25 minutes Cook Time 45 minutes Total Time 1 hour 10 minutes Ingredients Sauce 2 Tbsp butter 3 Tbsp all purpose flour 1/2 cup milk 1/2 cup chicken broth 2 Tbsp dry minced onion I really like that you suggested leaving out the veggies and using steamed along side, as we really like our veggies tender crisp, and would have done it that way anyway. Cant have onions or garlic? Dessert How about a slice of strawberry cheesecake pie or some peach cobbler! My husband ate a little bit. Will print it out. Make sure valve is set to sealing. The casserole is done when the rice is tender and the cheese has melted on top. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I use them on other casseroles, too. Brown the ground beef in a large pot over medium-high heat. the sausage version). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. ~Melisha, Your email address will not be published. Eat with Soy Sauce and sour cream. Ground beef Bake 35-40 minutes. because I've never cooked either type of rice. Add the meat mixture to the soup mixture, and stir to combine. You probably have most of these already! The dump-and-bake method is your weeknight savior! Instead of potato chips I used Frenchs Fried onion. Yes, the rice should be cooked before adding it to the casserole. Because I work fulltime Stir until the ingredients are well mixed. Let me know how you like it. Addcream of mushroom soup, chicken noodle soup, salt and pepper into the pan. It Tastes a bit different then the baked though. So glad that you enjoyed it, Sonny! Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. Remove pan from heat and drain. Add the meat mixture to the soup mixture. Few ingredients but delish!!!! In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. 21 min, 8 ingredients. Content and photographs are copyright protected. Brown hamburger; season with salt, pepper, garlic powder, and onion powder. Made this because I needed to use up celery. Brown your ground beef and set aside Add the remaining ingredients (except for the cheese), cover tightly, and bake at 375 degrees F for 60-75 minutes. Any recommendations for not using the cream of celery soup? Add one soup can full water and mix well. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Hi, Janet! This casserole is really simple, so just substitute one ingredient for another that you love! We make it dairy free by using Campbells condensed golden mushroom soup instead of any of the cream of soups. Just the cream of soup (we always used crm of mushroom.) Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). of a large casserole dish with butter. If you use the condensed Chicken Noodle Soup you dont need to drain the liquid. I saw one reader's comment about adding soy sauce at the table so instead of adding salt, I added Worcestershire sauce. I like how you bake it in the oven, got to try it. Step: 3. Thanks for sharing. Yes to basmati and yes to make-ahead prep! Hamburger & Rice Casserole prep time: 15 mins cook time: 1 hour and 15 mins total time: 1 hour and 30 mins ingredients 1 pound lean ground beef 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 medium onion, finely diced 1 1/2 cups finely diced celery 1/4 teaspoon red pepper flakes (optional) 1 14.5-oz can beef broth Would like to try this for our meals on wheels program. Minute rice is much less time although now I'm going to try the uncooked. Set aside. For more specific Mexican-inspired dump-and-bake recipes, you might want to try one of these: Chicken Florentine Casserole Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. Use fresh bell pepper, onion, celery, and garlic for the best flavor. During the final 5 minutes of cooking, remove dish from oven, uncover, and sprinkle with mozzarella and Parmesan. Preheat oven to 350. I havent tried it but it should work just fine. This is definitely a keeper! Reduce heat to low; cover and simmer 15 to 20 minutes or until rice is tender and liquid is . But I will use more than a 1.5 quart container next time. This cheesy beef casserole has so many variations and is completely customizable, so you can adjust it to your tastes. Preheat oven to 350 and grease a 913 baking pan with nonstick cooking spray. All rights reserved. Cook and stir until evenly browned. You can use other creamed soup flavors such as cream of onion or Yes, brown rice works in this recipe. I would just use a little bit of broth to thin the soup to desired consistency, and then omit the rest. In saute pan, add your onions and ground beef and cook until beef is no longer pink and onions are translucient, drain. Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Im so glad that it was a winner with your family. Dump in the cream of mushroom soup. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Remove the skillet from heat, and strain off any excess grease. In a mixing bowl, combine cooked beef, prepared rice, and soup. Will this work without it? I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. 2. Your email address will not be published. It reheats great as leftovers, too! Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. Simple comfort food made with common ingredients your entire family will love. All rights reserved. I am so glad you enjoyed it! Click below to learn more about me, my family, and my blog. So yummy and easy to dump together. Pour into prepared casserole dish, cover Stir in the broccoli, tuna, milk, salt and lemon-pepper; bring to a boil. First, coarsely chop a small head of green cabbage. Awesome! Swaped the instant rice for an instant wild rice and quinoa mix, used beef froth instead of water, subbed cubed cream cheese for the sour cream and used Colby Jack instead of mozzarella. Lets get started. Your picky eaters are going to love this busy day casserole! The flexible recipe can be adjusted to suit your familys preferences, so adjust the seasoning, pick your rice, and throw in your favorite veggies anything goes. Looks delicious gonna make it tomorrow nite for dinner. drain. Used cream of mushroom. Sounds like a recipe my mom made. I just made 1/2 recipe and it was very good. Simmer on low 25 minutes. Did you enjoy this Beef and Rice Casserole? 2. This cookbook contains 20 easy-to-cook family dinners. You cud add some chilli powder or a bit of hot sauce for some kick. Made this last night. It messes up the rating system for those of us that are looking for legitimate reviews of people who HAVE TRIED the recipe. This casserole is so hearty & comforting, you can serve it as a side dish or the main meal! Place back in the oven (uncovered) for the final 5 minutes, or until cheese is melted. Cut the sausage into inch slices. Dump-and-Bake Fiesta Chicken and Rice: https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/ Brown ground beef with onions and garlic. do). Perfect for busy weeknights! One thing I did change was I did not have any celery so I use celery seed an added chopped up green beans. Disclosure: This post may contain affiliate links. This allows the water in the butter to cook off which will create a smoother consistency. Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. In a separate bowl, whisk together broth and soup until smooth. Choose a cheese that melts easily and adds flavor, such as cheddar, mozzarella, or Swiss. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. The casserole is done when its hot and bubbly inside, and the topping is a nice, toasty golden brown. She calls it Chinese Beef Rice. My kids liked it without Heat a large skillet over medium heat. Add the soup mixture and combine well. 4- cook on med-low for 10 min I didn't have cream of celery soup so I made a cream of beef soup using butter, flour, milk, and beef stock. Mix well and heat in skillet for 5 minutes on medium high or until bubbly. Refrigerator: Leftover casserole stores well in the refrigerator for up to four days. For those days when you just dont have the time or energy to pull together another meal! Amount is based on available nutrient data. It doesnt need to be fancy, but you really want something thats stick-to-your-ribs good. Preheat oven to 350 F. Cook macaroni noodles according to directions on package. Preheat oven to 350. Thanks for coming to the rescue. 2023 Warner Bros. Your email address will not be published. My Hubby is not a big fan of sausage so I added 1/2 sausage 1/2 ground beef. Add extra herbs and spices to give your casserole extra depth of flavor. Bake at 350 degrees for 1 hour. I dont think Ive ever had any Lebanese food. Yum! Thanks for giving up a Saturday for new recipes! 15 Comforting Casseroles for Spring. Can I make this without the half cup veggies? Saut onions and garlic for 1-2 minutes. I also didnt have cream of celery so I used food cream (I live in Finland, this is all we had). Can this be made ahead? This can also be reheated in the microwave. This looks yummy and healthy. Does it add You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. No need to precook the rice or brown the chicken first - just mix and bake! Anyway, I set all of Saturday aside to cook several new recipes for yall so I may try this recipe direction cooking the rice in the casserole instead of it pre-cooked to see if it's any different in flavor to me. Delicious!! Youll have enough dinner ideas for 4 weeks without repeating a meal. Bake for 60-75 minutes (or until the rice is tender). My mother passed down a similar recipe and its the best. I imagine you would just keep the beef, tomatoes, soup, broth, and rice the same, and use a Mexican cheese blend But Im not sure what to do about the Worcestershire sauce and spices. And very quick-10-15 minuites **Currently trying to figure out what I can add or put on top of this recipe bc I don't want to throw away the rest and waste so much food. Turned out great. Season - Stir in flour, salt, pepper & mushrooms. 1/4 teaspoon red pepper flakes (optional). It's a family favorite! My mom has been making this casserole for as long as I can remember. Serve warm! recipe. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. 1 can Chicken Noodle Soup 4 cups Rice cooked 1 tsp Salt 1/2 tsp Pepper 10-12 Regular Potato Chips crushed Instructions Saut chopped onion with olive oil in a deep pan skillet for 2-3 minutes over medium heat. I use a can of cream of mushroom and a can of french onion soup in mine and top with provolone cheese and french fried onions it don't last long around here. If so would I cook it first and then freeze? Drain. It's the best kind of meal for busy nights after football games or sports practice, and the leftovers are even better the next day! Welcome to Spend With Pennies! Thanks so much for the suggestion! NOTE: This recipe can be prepared ahead of time or frozen. Wonderful casserole. Turns out great and is a new favorite here! Transfer to prepared baking dish. Bring mixture to a boil. I'm with you on the mushrooms the more the better :) but I do like hamburger better than sausage. , I thought this stuff was really bad. 2023 The Seasoned Mom. But anytime I'm using brown rice where it calls for white I cook the rice and broth together in the oven for an hour at 400 and then mix everything else in last and make sure it's all hot. It is a homestyle casserole that uses condensed cream of chicken and cream of mushroom soup. In a 2 quart casserole dish, layer half of the hamburger mixture, then the macaroni and then cheese. are thoroughly incorporated. I didn't tweak it too much. Carefully remove from oven and top with crushed potato chips. I put onion, zucchini, and celery in the casserole. DO NOT ADD SALT! Mix - Stir in soup and simmer for 10 minutes. In a large bowl, mix the ricotta, egg, parmesan and one and a half cans of Campbells Condensed Cream of Mushroom Soup. Add soup to sauteed onions. One Skillet Cheesy Hamburger and Egg Noodle. Please read our disclosure policy. A dump recipe is my type of recipe! Mix well. I hope that you find many other dump-and-bake recipes to try here: https://www.theseasonedmom.com/category/dump-bake/. This has quickly become our favorite recipe. Its loaded with vegetables, lean protein and rice for a complete dinner that only requires a few minutes of hands-on time. Thanks, Mandy. Cook and stir until evenly browned. Stir in the remaining ingredients. Bake at 400 degrees covered 30 to 45 minutes. To Make a from scratch sauce, use the same sauce we add to our Broccoli Rice Casseroleor create your own homemade condensed cream of mushroom soup. It's sure to become a family favorite dinner recipe! It's combined with stuffing mix, ham, asparagus, and Swiss cheese, and bakes up firm enough to be sliced like a bread pudding. Combine remainder of ingredients with the hamburger mixture and place in a casserole dish. Drain off the fat. Your daily values may be higher or lower depending on your calorie needs. Tina, I found your recipe while searching for ways to make a mince (ground beef) dish in the oven after my stovetop decided not to work and I had mince that needed to be cooked that day. I was impressed at how tasty it was and so simple to make. I hope your family loves it, too.Leave a comment below and let me know what your family thinks. Thanks! Something like that. Brown ground beef and onion. Ingredients for easy hamburger potato casserole: 5 small potatoes 2 lbs of ground beef, browned 2 cans of cream of mushroom soup 1 cups of milk 1 cups of shredded cheese (we used a colby jack mix, but cheddar would be great too) How to make hamburger casserole: Preheat oven to 350 degrees. I measured all ingredients and it goes to the very top of the casserole dish. Made sure to pre-cook the hamburger before adding it to the casserole mix. Boil the macaroni according to the direction on the package and drain. Easy to follow, tried, tested and loved! Try our frozen roasted vegetables for a nutritious option. Season with salt and pepper to taste, and enjoy! If you dont have Instant rice, add in any type of cooked rice can replace instant rice. 3- add all remaining ingredients, stir and put lid on In a separate bowl, stir together condensed soups, milk, salt, chives, pepper and garlic powder. Really? In a large bowl, combine the tomatoes, cream of mushroom soup, cream of chicken soup, rice, and Worcestershire sauce. Saut chopped onion with olive oil in a deep pan skilletfor 2-3 minutes over medium heat. Freezer: Hamburger rice casserole stores well in the freezer for about 2 months, but the texture may change slightly. You must cover the dish TIGHTLY with foil to ensure the moisture Forgot to add I baked for 45 minutes as it was 1/2 recipe. It wouldnt be an old-fashioned casserole recipe without some grated cheddar cheese and a crunchy topping! My family really enjoyed it. Chicken and rice casserole was first introduced by the Campbell's soup company. Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. Serve warm! Thanks, Roxanne! TheSausage & Rice Casserole Lightly spray a 913 baking dish with nonstick cooking spray. I topped it with cheddar cheese when it was almost done. See post for tips, FAQs, and storage options. 2-chop onions and add to meat, cook till transparent Instructions. This sounds really good, going to try it tonite. Actually, thats what I should have done with this batch because none If you use cooked rice, then should you add two cups of it since minute rice swells to about twice what it is dry? Prepare Rice-A-Roni according to package directions. I didn't serve anything on the side. Add the flour and cook for an additional 3 minutes, stirring occasionally. I also used Cream of mushroom soup because I just thought that with the celery already in the dish Cream of Celery would be too mych. Top it all with cheese and bake until bubbly! I am so glad your family loved it! Stir in the cooked rice and mix well. 3 cups of Minuite rice In a small bowl, toss together Corn Flakes crumbs and melted butter. Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. Share Add review I added broccoli instead of so much celery and beef broth and french onion soup. Simply mix rice, frozen veggies and ground beef into a simple easy to make sauce. I could have put my foot down but, honestly, after cooking (tasting, tweaking, To store, allow the casserole to cool completely before transferring it to an airtight container. Stand up peppers in pan, cover w/ foil and bake til peppers are tender and cheese is bubbly. I found your recipe by Googling hamburger and rice casserole. How To Make Old-Fashioned Cabbage Casserole. Its flavorful, goes a long way, and also freezes well to be made later. In a separate bowl, stir the cream of chicken mushroom soup, tomato sauce, and corn. ** Nutrient information is not available for all ingredients. Home Main Dishes Cheesy Hamburger Rice Casserole, 2020 to 2023 More Than Meat and Potatoes Privacy Policy. Uncover and add shredded cheese to the top, bake again until cheese is melted. Wondering if I can use basmati rice. Good basic recipe. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. I used reduced fat sour cream, instead of full fat and topped it with reduced fat mozzarella. Using instant rice keeps the cook time quick while making a hearty meal. Let us know how it goes! Chicken Hamburger Casserole. Set aside. You don't need to chop it too small, just into pieces that are small enough to eat easily and remember that it will shrink some as it cooks. I invite you to follow along as I share my passion for seasonal decor, easy family recipes, and a little bit of life and faith along the way. 1 pound lean ground beef 1 small white onion cup green bell pepper cup celery 2 garlic cloves teaspoon salt